What’s Cookin’ – Fried Redfish – Jason Huguet 03-18
Les Bons Temps Rouler – Horace Trahan 03-18
Grilling with the Guru – S6E4 – Cabbage Roll Casserole
Cabbage Casserole: Ingredients: 2 medium Heads of green cabbage 1lb. Ground beef 1lb. Ground Pork…
What’s Cookin’ – Muscadine Glazed Pork – Jason Huguet 03-18
Grilling with the Guru – S6E3 – Boudin Tacos
Boudin Tacos: Ingredients: 2lbs. Boudin of Choice 2-3tablespoons Olive oil 2cups Shredded Colby Jack Cheese…
Grilling with the Guru – S6E2 – Spaghetti and Meatballs
Spaghetti and Meatballs Ingredients: 2lbs. Ground beef 1 Egg 1cup Fresh bread crumbs ½ cup…