Grillin with the Guru – Monster Pork Chops, Potatoes Au Gratin, Pencil Asparagus matthewleblanc / August 1, 2025 Reverse Searing Tips: Thick cuts of meat work best. Place the protein and fire as… Read More »
New Hope Ministries – Come to the Water – Show 201 – You are the God that sees Me matthewleblanc / July 28, 2025 Read More »
From the Bayou to the World – Seafood Patties 06-25 matthewleblanc / July 2, 2025 Seafood Cakes While seafood cakes (crab, shrimp, fish, etc.) are not uniquely Cajun, the ingredients… Read More »
New Hope Ministries – Come to the Water – Show 200 – God’s Love matthewleblanc / July 1, 2025 Read More »
From the Bayou to the World – Frog Surprise 06-25 matthewleblanc / June 18, 2025 Eating frogs is a decidedly French delicacy. It should come as no surprise that Cajuns… Read More »